NYT Cooking

I love this app, so so much. But, being European, I yearn for metric conversion of ingredients. I find it so odd to measure out non-liquid ingredients in cups or fluid ounces, it makes no sense.

This app is simply so very pleasing to navigate. It’s easy on the eyes and the mind. But torture to the stomach, especially if hungry! The designers did a fantastic job delivering a stellar user experience in this regard. I look forward to my little annoyance being thrown out the window when they soon push an update making it possible for users to set default unit preferences so recipes can convert to it where possible, making it completely stress-free for me to “grab-and-cook!”

I paid for the app for 1 year. I had no problems and I was able to save lot’s of recipes. The subscription came up for renewal (monthly) and renewed via apple and my recipes are gone. I can no longer even save recipes. When I try to search recipes or save them I get 401 error. I’m not a fan anymore!

Longtime subscriber, love the NYT cooking app. Great recipes. Worth 6 stars. Except, since updating iOS and iPadOS to v16.4, the app crashes on both platforms after about one minute. Same problem with The NY Times app. My subscriptions are pretty much useless until this gets fixed.
Edit: removing and reinstalling solved it. Back to 5 stars.

Longtime subscriber, love the NYT cooking app. Great recipes. Worth 6 stars. Except, since updating iOS and iPadOS to v16.4, the app crashes on both platforms after about one minute. Same problem with The NY Times app. My subscriptions are pretty much useless until this gets fixed.

Only add metric measurements for the rest of the world, then perfection is in reach

The recipes one can find on this app are absolutely amazing. The only thing that is really annoying, is the fact that the search function is basically not working at all. That’s a shame. I usually just come across recipes I want to cook, it’s hard to find a specific one.

Along with the new update today, none of my feed will load, with the error “http 500”. Normally love the app but bummed I can’t look at anything except presaved recipes

I love the app but it’s a bother to have to convert all measures to metric if i ever want to prepare any of the recipes. Im from Europe. I

Overall app is good. Please add metric units of measurement and nutritional information for every meal

The recipes are good but for what you pay I would’ve hoped to also get access to the food writing featured in the NYT and this does not seem to be the case. Like today there is a recipe and article on NYT about stuffed cabbage and I can’t access the recipe or the article. Also the usability is subpar, it keeps logging me out and I can’t find what I need very often. Won’t renew when the time comes.

Enjoying NYT cooking since a couple of years. It is a huge collections of everything you always would like to cook. As an European the US measurements are sometimes a hassle however newer recipes have metric systems (eg gr and ml) measurements.
If you are beginner or expert it is a great source of recipes, techniques and much more. Worth the subscription!

Nearly perfect .
If only metric sizing would be added it would make live a lot easier in large parts of the globe :)

Dit abonnement is wat mij betreft zijn geld echt waard. Ik kook twee, drie keer in de week uit NYT Cooking. Lees ook altijd de commentaren voor fijne aanvullende tips of alternatieven. Zorg wel dat je cups in huis hebt...

I am from Europe and dowloaded the app just a week ago. The measurements are in US measures but just a conversion tool to metric would be nice. I understand that a setting for that is hard or even not possible as the US measures are also mentioned within the preparation texts. Finally, I do have some problems with the monthly price. If it would be half I would subscribe and guess the number of subscriptions would more than double, hence more profitable for NYT.

I long resisted my intent to subscribe to NYT Cooking as I found it too expensive given that I already have so many cookbooks. Yet, having tried it now for a while, I am impressed by the quality of the app, the functionality and the inspiration it provides to try new recipies.
Well done, NYT! I do believe that if NYT halve the monthly subscription price, sign ups will more than double.

Amazing recipes, helped me become a better cook. Being from Europe, a conversion tool for the recipe measures would have been really appreciated. All measurements are in US metric...

Have been enjoying the app for quite some time now. The only thing missing is a metric conversion or option for the measurements.
Would make a few of the recipes more precise and the app would get even more subscribers (from outside the USA).